OLD SCHOOL K-CUPS | Washed Process Guatemala | Lake Atitlan Cooperative

ABOUT THE COFFEE:  Our smooth "Old School" daily driver with notes of Honey, Nougat and Chocolate Chip Cookies.

K-CUPS:  Specialty grade quality meets k-cup convenience.  Traditional k-cups use both stale and under-dosed coffee resulting in a weak cup that is little more than brown water. Our K-Cups are fully dosed, roasted to order and 100% recyclable.  Just pinch the lid open, empty the used grinds, rinse and recycle. 

OLD SCHOOL DRIP:  Our sweet and balanced specialty grade drip coffees with a focus on decadent and traditional flavour profiles.  Old School vibe meets modern quality.   

FROM:  Central Highlands of Guatemala | Sierra Madre mountain range

FARM:  Lake Atitlan Cooperative

VARIETIES:  Bourbon, Caturra, Catuai

PROCESS:  Washed

DRYING METHOD:  Sun dried on patios

ALTITUDE:  1700-2000 Meters Above Sea Level